Laura Dougalas

CFSP Certified

Laura started at AQ in 2016 and got her CFSP certification in 2017. She has a background in Hotel Food & Beverage Management, which includes Radisson, Sheraton and Sofitel, culminating as an F&B Director for a small boutique property. She also has experience in Banquet & Catering Sales and Operations.

Gary Dunkle
CFSP Certified
Nancy Nelson
CFSP Certified
John Redman
CFSP Certified
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